Delicious soft and sticky figs, soaked in a rich brandy covered in a rich and smooth dark chocolate shell.
These fabulous brandy-truffle filled figs dipped in fine chocolate are simply a taste of heaven. They have been created for us especially by Vira, the Master chocolatier in Barcelona.
The figs used are a speciality of Extremadura in southern Spain, a variety called 'Pajarito', which means 'little bird'. They won a 2-star Gold medal in the Great Taste AwaArds 2013. The judges said: 'A rich and luxurious chocolate; all the components of the product deliver in flavour and texture. The figs are gloriously chewy, the brandy truffle is perfectly constructed, smooth and creamy, and the chocolate rich and velvety.'
INGREDIENTS: Cocoa, cocoa paste, cocoa butter, reduced-fat cocoa powder, sugar, dried figs, vegetable oil (palm kernel from sustainably-grown plantations, coconut), pasteurised cream, milk solids, glucose, sorbitol, brandy, colourant E153, preservative: sorbic acid, emulsifier: soya lecithin, flavouring: vanilla.
CONTAINS SOYA AND MILK