Smoked chorizo de chivo - made with goat meat. No artificial additives.

  • Brand: Ezequiel
  • Delivery:  
  • Return Policy: Perishable Goods: Returns are accepted only if the goods are damaged. You must contact us no more than 24 hours after receipt. You will need to return the item in its original, complete packaging. If the item has not been returned to us in its original condition we may refuse to accept the return. The original delivery documents will also need to accompany the goods, along with a receipt for the postage paid for returning the goods, if we are to issue a refund. In the event of breakages we will refund all damaged items. Please see our Contacts page for details on how to contact us. These terms do not affect your statutory rights as a consumer, or your right to return non-perishable goods under the Consumer Contracts Regulation. For non-perishable goods: You have a right to return them during the cooling-off period of 14 days, regardless of the condition of the goods. You will still need to follow the above requirements of returning the item in its original, complete packaging.

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Smoked Chorizo de Chivo (chorizo made with the kid meat) is a speciality of the mountainous area of northern Leon. The goat meat has a similar, if slightly stronger flavour than the traditional pork chorizos. Ezequiel chorizos are an institution in Leon - and for good reason. What was once a simple roadside stop for travellers on the road from Leon to Asturias is now a superbly modern factory turning out some of the most delicious chorizo to be had anywhere in Spain. 

The cured meats produced by Ezequiel are all slowly and naturally smoked with local oakwood, giving an exceptional 'mountain' taste and aroma.

INGREDIENTS:Goat's meat, pork's meat, bittersweet pimentos, salt, garlic, casing from cattle intestine: diameter 43/46, smoke.