This fantastic chorizo is deceptively simple in its ingredients, and it is this simplicity that garners such a fine tasting chorizo! It's made with free range duroc pigs.
Produced in La Rioja by Embutidos Garman, this chorizo is best for cooking with; it's full, deep flavour will spice up any meal!
Made with just the meat, a bit of salt, garlic and paprika this is a delicious accompaniment to many dishes, including Paellas and as a topping for pizza.
INGREDIENTS: Pork Monte (97%), Paprika, Salt, and Garlic