The new sweet pack of Assorted Chocolates contains a combination of two Chocolates made with EVOO together with two Black Olive Candies.
La Chinata assortment bon bon pack contains on one hand, a bonbon covered in white chocolate and with a green interior thanks to its filling of ganache with matcha tea and lime. A delicious bite with a citrus touch.
On the other hand, it has a Chocolate Bonbon with Extra Virgin Olive Oil. It is a delicate bite of the finest dark chocolate enriched with our best Manzanilla Cacereña Extra Virgin Olive Oil and is filled with dark chocolate and ganache in which a slight vanilla aroma is appreciated.
Finally, in contrast, it presents two Black Olive Sweets, the result of our concerns to innovate and present unique products made by hand with a base of EVOO and premium quality black olive pulp from our harvest. It does not contain gluten.
It is a case with a unique combination of flavors, ideal for making a gourmet gift.
A White Chocolate Bonbon with Matcha Tea and Lime
A Bonbon of Extra Virgin Olive Oil
Two Black Olive Candies
White Chocolate Bonbon with Extra Virgin Olive Oil (23.8%) and Matcha Tea): white chocolate (cocoa 25%) (sugar, cocoa butter, milk powder, emulsifier (soy lecithin), aroma), extra virgin olive oil, matcha tea (1.9%), lime aroma.
Black Olive Candy: sugar, olive cream (black olive (50%), olive oil, garlic, spices), glucose syrup, water, humectant (sorbitol), thickener (pectin), acidifier (citric acid), preservative (E-202, E-200).
Chocolate Bonbon with Extra Virgin Olive Oil (10%): dark chocolate coating (70% cocoa) (cocoa mass, sugar, cocoa butter, vanilla flavoring), cream (cream, skimmed milk powder, starch corn, emulsifier (E-471), stabilizer (E-407, E-412), glucose, cocoa butter, extra virgin olive oil.