La Chinata Duck Rillettes with Extra Virgin Olive Oil are made naturally with excellent quality shredded duck meat, cooked in its own fat and seasoned with salt and pepper.

  • Brand: La Chinata
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  • Return Policy: Perishable Goods: Returns are accepted only if the goods are damaged. You must contact us no more than 24 hours after receipt. You will need to return the item in its original, complete packaging. If the item has not been returned to us in its original condition we may refuse to accept the return. The original delivery documents will also need to accompany the goods, along with a receipt for the postage paid for returning the goods, if we are to issue a refund. In the event of breakages we will refund all damaged items. Please see our Contacts page for details on how to contact us. These terms do not affect your statutory rights as a consumer, or your right to return non-perishable goods under the Consumer Contracts Regulation. For non-perishable goods: You have a right to return them during the cooling-off period of 14 days, regardless of the condition of the goods. You will still need to follow the above requirements of returning the item in its original, complete packaging.

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Despite being a not very well known gourmet product, its multiple uses mean that we see it more and more often in the most innovative kitchens. It can be taken alone or it can be given an exotic touch with our vegetable jams, such as the Pepper Jam, with or even with the Cherry Flavored Balsamic Cream.

These duck rilletes are a perfect product to be spread in our Rustic Regañás with Extra Virgin Olive Oil. It can also be a good dressing to offer a distinctive flavor to elaborations of stews, roast meats or rice or even salads.

It is recommended to serve at room temperature or slightly cold if it is to be spread on bread, to enhance its nuances. It pairs perfectly with our Pago de Carraovejas red wine from Ribera del Duero

INGREDIENTS: Duck meat (76%), duck fat, extra virgin olive oil, salt, pepper.



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