La Chinata sea salt flakes with truffle is a product widely used in haute cuisine thanks to its crunchy texture and truffle brushstroke, which gives it a more intense and sophisticated flavor to each preparation.


Learn More

La Chinata Flaked Salt with Truffle comes from the Mediterranean and is a healthier alternative to refined salt. It is a gourmet product with a crunchy texture and a milder flavor than conventional salt and has a delicate truffle aroma, ideal for preparing a multitude of exquisite dishes, especially for rice dishes, pasta, vegetables, sauces and salads.

INGREDIENTS: Natural flake salt, truffle (3%), truffle aroma.

sea salt