Grape Variety: Grenache Blanc (Garnacha Blanca) , Malvasia Bianca di Candia, Malvasia Bianca, Malvasia Candia, Viura & Macabeo Region: La Rioja Winery: Bodegas Muga Vintage: 2019 Sweetness: Dry Occasion & Theme: balcony/ patio, Spring Wine, typical national evening, cooking with friends, picnic Alcohol % ABV: 13 Allergens & Misc. Ingredients: Contains Sulphites and Sulphur Dioxide

  • Brand: Bodegas Muga
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  • Return Policy: Perishable Goods: Returns are accepted only if the goods are damaged. You must contact us no more than 24 hours after receipt. You will need to return the item in its original, complete packaging. If the item has not been returned to us in its original condition we may refuse to accept the return. The original delivery documents will also need to accompany the goods, along with a receipt for the postage paid for returning the goods, if we are to issue a refund. In the event of breakages we will refund all damaged items. Please see our Contacts page for details on how to contact us. These terms do not affect your statutory rights as a consumer, or your right to return non-perishable goods under the Consumer Contracts Regulation. For non-perishable goods: You have a right to return them during the cooling-off period of 14 days, regardless of the condition of the goods. You will still need to follow the above requirements of returning the item in its original, complete packaging.

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White Rioja DOCa 2019-Bodegas Muga

The Blanco from Bodegas Muga from the Spanish wine-growing region DOCa Rioja is a fresh, youthful and uncomplicated white wine cuvée, which is vinified from the grape varieties Viura, Malvasia Bianca and Garnacha Blanca.

In the glass this wine shines in a bright straw yellow with greenish shining reflexes. The nose reveals an intense and complex aroma with floral notes of white flowers, sun-ripened limes, lemons and toasted oak. On the palate, this Spanish white wine convinces with its wonderful freshness and good acidity structure. The silky texture is perfectly accentuated and is accompanied by juicy pear aromas.

Vinification of the Bodegas Muga Blanco

The vines for this white wine grow on soils rich in limestone and clay.

As soon as the grapes arrive in the Bodegas Muga cellar, the must is macerated in the press with the skins for 8 hours. Once the maceration is complete, the must is fermented in new French oak Nevers barrels. Finally, this wine remains on the yeast for 3 months (sur Lie maturation). The bâtonage is carried out twice a week.

Food recommendation for the Blanco from Bodegas Muga

This dry white wine from Spain is an excellent companion to rice pans with crisp vegetables, all kinds of tapas variations with olives or also to gilthead with fresh tomato concassée.

white wine
La Rioja