Ortiz’s experience and skills in the art of marrying yellowfin tuna and olive oil produce a very tender and tasty tuna loin.
No tuna lover’s cupboards should be without a tin or two of Ortiz atún claro fillet in olive oil. This tender fillet of yellowfin tuna is rich in flavour. With this large 250g tin in your cupboard you’ll be able to whip up a great meal at a moment’s notice.
Enjoy the tuna simply with fresh steamed vegetables, or put a twist on your next potato salad by flaking in some atún claro straight from the tin. Mix the atún claro fillet through pasta with a touch of chilli and garlic for a satisfying fast supper.
Ortiz carefully select the best locations during fishing season to catch their yellowfin tuna. They also try to only fish at the point in the season when the tuna weigh 30kg or less, as fish of this size give the most tender fillets.
|Calories||1071 kJ/256 Kcal|
|Of Which Saturates||2.7 g|
|Of Which Sugars||0 g|