Extra virgin olive oil made using Picual olives, from Jaen in Andalucia in a Egyptian-style glass.
An Egyptian-style glass jug with pouring lip and cork stopper; each filled with a delicious extra-virgin olive oil made from Picual olives grown in Andalucia. The olives are pressed in the second half of November when they are perfectly ripe. The colour is greenish gold; its aromas are of ripe green fruits and aromatic herbs with a peppery finish.
INGREDIENTS: 100% superior grade olive oil obtained directly from olives.